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ATTENTION!

En raison des fortes températures nous ne pouvons plus envoyer de chocolats par la poste. Les commandes pour les peanut butter cups reprendront dès que les températures seront redescendus. 

Merci! Eric

Due to high temperatures, we can no longer ship chocolates by post. Orders for peanut butter cups will resume at the temperatures have cooled down. Thank you! Eric

Aufgrund der hohen Temperaturen können wir leider keine Schokolade mehr per Post versenden. Bestellungen für Peanut Butter Cups werden wieder angenommen, sobald die Temperaturen gesunken sind.
Danke, Eric

 

 

 

 

How did I started it all

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It has always been hard to find good peanut butter in Switzerland, so I started to eat less of it.

In 2014 I began to make homemade peanut butter. I was surprised that it tasted so great. At the same time, one evening, I saw a French mother, on a television show, who gave peanut butter to her teenage daughters, and they loved it.

Surprised, it gave me an idea. I made a batch of peanut butter on the spot, put it in a spared jar and decided I would show it to our local food store in Aubonne. 

The jar was blank. I didn't have a logo much less a label.

 

I pulled out my computer, and with God's help, within minutes I had come up with a name and a first design.

I decided to call it Eric's. I put my name forward because I aspired to make a great product that would taste wonderful and that I would be proud to produce. Also, if people had questions or issues, they would know where to find me.

Since I eat peanut butter every day, I wanted it to be healthy. I didn't want to ingest palm oil or conservatives.  Moreover, if it were clean for me, it would be good for others too.

I printed my first label on my Deskjet printer, glued it on the jar and, in the morning, I visited our local food store.

I saw they already had peanut butter in stock but not the good one. I inquired how I could present my product. The person at the cashier, whose name was Sonny, asked what I had to sell. I explained I was producing local peanut butter and promised he would be satisfied if he tried my recipe. I gave him my jar, and I left. 

The next day Sonny called me back and enthusiastically agreed that my peanut butter was indeed terrific. He asked how many jars he could buy. I replied the minimum quantity to order was twelve jars.

So he bought twelve jars. He also said I would have to come up with a waterproof tag. I replied this was not an issue.

In truth, I didn't know where I could get twelve jars at a reasonable price, and I didn't know where to print waterproof labels.

Then I thought, "Others have done it before me, I should be able to do it too."